• Product NameAcetylvanillin
• Brief DescriptionInhibitors
• Purification99.45%
• Biological ActivityVanillin is a phenolic aldehyde
• Target NameOthers
• CAS No. 881-68-5
• Calculated MW 194.18
• Formulation C10H10O4
• Storage 3 years -20˚C powder;2 years -80˚C in solvent;

• Research Area:Other
  SMILES:COC1=C(OC(C)=O)C=CC(C=O)=C1
  Pathways:Others
  Receptor:Others
  Boling pt:
  Melting pt:
  Solubility:DMSO: 10 mM
  Appearance:Faint Yellow Powder
  Remark:For obtaining a higher solubility , please warm the tube at 37 ˚C and shake it in the ultrasonic bath for a while.Stock solution can be stored below -20 ˚C for several month.

1. Shakeel F, et al. Food Chem. 2015 Aug 1;180:244-8.

• Flow Cytometry (FCM) General Protocol
• Immunofluorescence(IC)
• Immunohistochemistry(Polymer)
• Western Blotting